Chicken fingers are a big win for parents and kiddos alike, so why not bake them at home? This recipe is super easy and an air fryer can be used, if you wish!
Our spice blends save you the work of gathering ingredients while creating a depth of flavor you simply won't get at the fast food joint. America's Seasoned Salt is classic and all purpose, and the Poultry Rub adds herbs and earthiness to the mix.
Even though these are baked, they give off fried vibes because the cornflake coating adds a delightful crunch and flavor to each bite. You can easily make this recipe gluten-free by swapping your regular corn flakes for ones without the gluten.
