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Vadouvan Curry

Nutty • Earthy • Warm
$10.49 USD
Size
Form

Also known as "French Curry," this spectacular blend of east meets west originated in a region of India with a high concentration of French immigrants and remains popular in France and Belgium. The classic preparation involves making a concentrated paste with the Vadouvan spice and lots of sauteed onions and shallots. The paste is then used as a base for sauces and soups or as a rub on fish and poultry.

Ingredients

Cumin, Fenugreek Seed, Brown Mustard Seed, Cardamom Seed, Vietnamese Black Peppercorn, Turmeric, Cloves, Nutmeg, India Red Chile Flake

Weight & Volume Equivalence

Our spices are sold in pouches sized for easy jar refilling at home.

On average, a small pouch is roughly a half a cup by volume.


On average, a medium pouch is roughly one cup by volume.

Vadouvan Curry Recipes

Vadouvan Curry Burger
Vadouvan Curry Burger
Tea Picnic
Tea Picnic
Curried Roasted Cauliflower
Curried Roasted Cauliflower
View more recipes for Vadouvan Curry