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Small Batch, Grand Flavor • Est. 1995

How to Use Limón-Chile

Perfect for rimming cocktails, sprinkling on fresh fruit, or adding zest to fish tacos, beans, and burrito bowls. Try it on street tacos, corn, or ceviche for a tangy kick.

Spice 101

Summary

Limón-Chile is a vibrant spice blend that brings together a piquant chili duo of Urfa and Marash, with a tart counterpoint of sumac and lime. Perfect for adding a powerful burst of flavor, Limón-Chile features surprising notes of citrus that balance the heat of the chilies. Whether it's sprinkled on fresh fruit or used to garnish a cocktail glass, this blend is a celebration in a pouch.

History

In regions like Latin America, the use of chiles and citrus has been a cornerstone in culinary practices, often used to enhance the freshness of dishes and provide a counterbalance to rich flavors. This blend is inspired by such traditions, where the vibrant flavors of chilis are harmoniously paired with the zest of citrus fruits, a technique that has been celebrated in many cultures for its ability to transform simple ingredients into vibrant dishes.

Across different cultures, the use of chiles and citrus varies but the underlying principle of creating depth and contrast in flavors remains the same. For instance, in Middle Eastern cuisine, sumac is used for its tangy and lemony flavor, which complements the heat of chiles, while in Mexican cuisine, lime and chiles are often paired to season fruits and vegetables, showcasing a global appreciation for this zesty combination.

Why We Love It

Limón-Chile's robust chile flavors intertwined with sharp, tangy citrus notes make it a versatile favorite in our kitchen. It's fantastic for dishes like grilled corn or fruit salads. Every sprinkle brings a story of tradition and bold innovation to our plates.

The More You Know

Limon-Chile makes an excellent rim for cocktails, adding a zesty kick to drinks like margaritas and palomas.

Notes

Type
Handcrafted Blend
Flavor Notes
Heat • Citrusy • Salty
Region
Latin America
Heat Level
Red Chile Red Chile Gray Chile Gray Chile Gray Chile
Botanical Name
House Blend
Ingredients
Urfa Biber (chile flakes, salt, vegetable oil), Sumac (sumac, salt), Marash Flake (chile flakes, salt, vegetable oil), Sugar, Lime Infused Salt, Hungarian Paprika, Citric Acid

Customer Reviews

Overall rating: 4.7 / 5 from 13 reviews.

This is an excellent mix. First time using these chili's in a chili-lime spice. I tested it in a simple broiled shrimp dish using butter, garlic and a little honey; add any other spice of choice to feature that spice. Its a fairly assertive chili flavor, not spicy so I added red pepper flake, and the citrus & sumac work so well with the shrimp. I think as a warm dinner or a cold app this will work for me for years. Next will be in a chicken rub, and on pulled pork tacos.

I was interested in this spice to use like you get topped on cucumbers and fruit in Mexico... and to see what else it might work with. It is close -- it's cucumber season right now so it is getting put on those, and today with a mid-day snack also put on some slices of nectarine. It's really good on the nectarine, actually!!! Surprisingly so. On the cukes it's fine, but they sort of need a spritz of real lime to really bring out the flavors.

Limon-chile is a newer addition to my spice drawer but quickly becoming a favorite, especially for fish & chicken. The intense lime flavor brightens the chili. I appreciate the medium heat & the mingling of citrus flavors in lots of dishes & mixed with kosher salt to coat the rim of a margarita glass! My spice drawer is filled with many World Spice options.

New to me. Still having fun playing with it. Was good on roasted cauliflower and summer squash

I received it thank you

Very good put it in corn tomato squash soup

Great flavor combo

I really wanted to love this blend. However, I do not feel that it has much ‘oomph’. It does not taste bad but it does not taste outstanding.

I just tried this on chicken and it was divine, I made a yogurt dipping sauce with it as well and the flavors were so complex and delicious.

We made the Limon Chicken recipe with this amazing Limon-Chile recipe. Great depth of flavor and spice was not overwhelming for those who like it light. Can' wait to try the other spices. We've been ordering from Spice world for some time and find them to be true to the produce and service is reliable.

I love this spice. Adds a small kick.

Really loved it! I have used it on avocado toast, roasted vegetables, khichri and yes pistachio ice cream, its excellent.

Excellent! Absolutely delicious!

Established 1995
Small Batch
Filler-Free
Vegan
Gluten-Free
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Loved in over 50,000 kitchens

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Since 1995, we've been sourcing and supplying the finest flavors from around the world — over 250 spices, blends, and teas. Nearly all of our spices are available whole or ground!

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Limón-Chile