Great for Seattle-loving clients, Pacific Northwest weddings, and anyone who moved away and misses home.
The Pacific Northwest holds a special place in our story, and this collection celebrates the flavors that surround our flagship store in Seattle. Smoky, bright, herbal, and umami, these four tins reflect the region's natural bounty — from sea to forest and everywhere in between.
The four tins
- Alderwood Smoked SaltCold-smoked for 48 hours over red alder, this versatile sea salt delivers a robust, smoky flavor. Sprinkle on salads, pasta, meats, or potatoes for instant depth.
- Emerald City SeasoningBright and herbaceous, with extra kick from green and pink peppercorns, Emerald City is our tribute to the verdant landscapes of the Pacific Northwest.
- Cascade Mushroom MixA powerful umami upgrade that adds rich, hearty body to your dishes and brings out the deepest flavor from any protein.
- Seattle Salmon RubLightly toasted warm spices, brown sugar, and salt create a blend that celebrates our ties with Asia while remaining decidedly Pacific Northwest.





