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Small Batch, Grand Flavor • Est. 1995

What's Included

America's Seasoned Salt

A seasoned salt should be versatile, simple, and especially flavorful. So it is with America’s Seasoned Salt, our tried-and-true recipe for a "classic" seasoned salt. With rich, smoked paprika and a touch of citric acid, this all-purpose seasoning is truly good on everything.

Provencal Seasoned Salt

Southern France comes to life in this easy-to-use salt blend that combines a regional blend of herbs with garlic, shallots, and tomato for a bright, sunny sprinkle. Provençal Salt is a simple way to impart classic French flavor to chicken, fish, veggies, and more.

Svaneti Seasoned Salt

The mountainous Svaneti region of Georgia lends its name to this seasoned salt, which showcases the area’s flair for spicing using caraway, fenugreek, and garlic. This blend instantly transforms any cut of meat, and is a great seasoning for potatoes.

Voodoo

One of our best selling blends, this chunky seasoned salt was inspired by the legendary flavors of New Orleans cuisine. Voodoo is wickedly delicious, with just a wee kick of heat. Give a generous sprinkle to grilled meats and veggies, or try it as a Bloody Mary rim!
Established 1995
Small Batch
Filler-Free
Vegan
Gluten-Free
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Loved in over 50,000 kitchens

The world's most versatile artisan spice & tea library.

Since 1995, we've been sourcing and supplying the finest flavors from around the world — over 250 spices, blends, and teas. Nearly all of our spices are available whole or ground!

Our spices & teas are vegan, gluten-free, and completely filler-free, with a range of sizes to suit every need.

We create & blend our own products, and grinding occurs in small batches shortly before shipping.

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Seasoned Salts