Ghost Chile Flake
The ghost chile, or bhut jolokia, is a naturally occurring chile hybrid from the Assam region of Northeast India. Known for its extreme heat—more than twice that of a habanero—it also boasts a rich flavor profile with hints of tomato and tamarind that come through with its fiery kick.
For those who love intense heat, ghost chile is a fun ingredient to experiment with! Try infusing it into tequila, adding it to a pot of chili, or mixing it into honey where the sweetness balances the heat. It’s also traditionally used in Indian cuisine to spice up curries and chutneys.
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The world's most versatile artisan spice & tea library.
Since 1995, we've been sourcing and supplying the finest flavors from around the world — over 250 spices, blends, and teas. Nearly all of our spices are available whole or ground!
Our spices & teas are vegan, gluten-free, and completely filler-free, with a range of sizes to suit every need.
We create & blend our own products, and grinding occurs in small batches shortly before shipping.
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