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Small Batch, Grand Flavor • Est. 1995
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Indonesian Ayam

Umami • Earthy • Nutty
$9.49
$9.49 $0.00

Indonesian Ayam is our choice for spice when making the island country's famous traditional dish, Ayam Goreng. This succulent fried chicken boasts powerful flavor, and this Indonesian Ayam spice blend can be substituted for the required spices in any version of the recipe.

Exotically flavored, but without a lot of heat, Indonesian Ayam goes very well with peanut sauces, coconut, pineapple or your favorite tropical fare. No matter how you chose to use it, the subtly sweet earthiness of this exotic blend will have you saying, “selamat makan!” (Happy eating!)
Net Weight: 2.33oz (66g)
Size: Small
Form: Ground
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Indonesian Ayam Marinade

Combine 2 tablespoons julienned shallot, 1 tablespoon fresh ginger (matchsticks), 1 tablespoon Indonesian Ayam Spice, 6 ounces unsweetened coconut cream, 1 teaspoon brown sugar, and 1 tablespoon soy sauce. Marinate chicken, seafood, or tofu for 1 hour before grilling or roasting.

Spice 101

Summary

Indonesian Ayam is a vibrant spice blend crafted to mimic the flavors of Ayam Goreng—a popular fried chicken recipe from Indonesia. This blend is exotically flavored, yet it maintains a mild heat profile, making it an excellent companion for peanut sauces, coconut-based dishes, and other tropical foods.

History

Indonesian Ayam draws its roots from Indonesian cuisine, particularly Ayam Goreng. Historically, each region in Indonesia might have its own take on this dish, but the common thread is the use of a rich and aromatic blend of spices that tenderize and flavor the chicken. The use of spices like turmeric in the blend is not just for flavor; historically, turmeric was valued both for its color and preservative properties, which were essential in the tropical climate of Indonesia.

Why We Love It

The blend's robust yet not overpowering heat makes it a versatile addition to not only chicken but also seafood and vegetable dishes. Its earthy undertones and hint of sweetness can enhance even the simplest of meals.

The More You Know

Did you know that Indonesian Ayam can be used beyond Indonesian dishes? Try sprinkling it on popcorn for a twist on your movie night snack, or mix it into your hamburger patties for a barbecue with an exotic flair. This blend is not just about heat; it's about enhancing the depth and complexity of your dishes.

Recipes

    View more recipes for Indonesian Ayam

    Notes

    Type
    Handcrafted Blend
    Flavor Notes
    Umami • Earthy • Nutty
    Region
    Asia
    Heat Level
    Red Chile Gray Chile Gray Chile Gray Chile Gray Chile
    Ingredients
    Garlic Granules, Onion Flake, Turmeric, Italian Sea Salt, Shallots, Vietnamese Cinnamon, Vietnamese Black Peppercorn, Fenugreek Seed, Fennel Seed, Korean Chile, Cumin, Indian Coriander, Ginger Powder, Turkish Bay Leaf
    Established 1995
    •
    Small Batch
    •
    Filler-Free
    •
    Vegan
    •
    Gluten-Free
    •
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    Indonesian Ayam