It's a toss up whether the texture or flavor of this cake make it such a winner, but there's no doubt it's delicious. The crunch of whole millet is...

This crunchy coriander granola IS a breakfast champion. The mellow flavor of coriander seeds is complemented by orange zest and coconut oil in ever...

Have you ever eaten something so good that it induces a trance? Well, check out our Voodoo Shrimp and Grits. This classic dish features our all-sta...

These sweet and spicy wings are just the ticket to victory on the table, and we plan to enjoy them by the heaping helping as we cheer on our team. ...

Lamb is the perfect pairing for our version of the signature Persian spice blend, Advieh, and this easy meatball recipe will have a flavor feast on...

Who says you have to make curry with your curry? No one! This warm winter pudding was inspired by our friends at Hunger Restaurant, and since tryin...

Want an easy DIY project that you can take from start to finish in under an hour? This is your post. But beware! Once you start gifting this hot f...

Our holiday motto? Don't skimp on the sweets! And add ambrosial spices whenever possible... As such, this incredible sweet potato pie is a must for...

This Heavenly Hawaij Soup is the perfect starter for a long holiday feast. Combining aromatic spices, earthy mushrooms and velvety cream, it is as ...

These sublime wafers are the perfect treat if you are looking for a sweet to satisfy without over-doing it. The lofty texture of these delicate waf...

World Spice's  Chorizo Bomb spice blend has been a favorite of our restaurant clients for years, so it was no surprise that it started flying off t...

We've had a bumper crop of jalapeño peppers from the garden this year, and that means POPPERS! Autumn is chile season, though jalapeños are readily...