Smells amazing and is very fresh!
Store owner replied: Thank you! There is nothing like fresh allspice. Have fun cooking :)
Single Ingredient
Jamaican Allspice
SweetWarmFloral
This single-origin allspice berry from Jamaica is a delicious find. The flavors are more vibrant than those from other origins with a greater intensity all around. The flavors of clove, pepper, nutmeg, and cinnamon are all there, revealing the complexity that gives allspice its name. Whether you are preparing traditional Caribbean dishes or doing holiday baking, this premium allspice offers unparalleled quality and depth of flavor.
Why World Spice?
- Vegan, gluten-free, and filler-free
- Love it or we'll replace it
- Orders over $59 ship free
- Produced in small batches, shortly before shipping
Filler-FreeVeganGluten-FreeEstablished 1995Small Batch
Spice 101
Jamaican allspice is a single-origin spice that encompasses the flavors of several spices including clove, pepper, nutmeg, and cinnamon. This makes it a powerhouse in the kitchen, capable of adding depth and warmth to a dish with just a pinch. Its robust profile is especially sought after for traditional Caribbean dishes and is an essential ingredient in holiday baking.
Jamaican allspice, botanically known as *Eugenia pimenta*, is a true product of its environment, thriving in the lush climate of Jamaica. Unlike its name suggests, allspice is not a blend but a single spice that tastes like a combination of cinnamon, nutmeg, clove, and pepper. Its discovery can be traced back to the Caribbean indigenous communities, who used it extensively in their cuisine and medicine. When the Europeans arrived in the New World, they mistook it for a combination of spices due to its complex aroma and thus named it allspice. This spice has been a staple in both Caribbean and European pantries ever since, used in everything from jerk seasoning to British puddings.
The versatility of allspice and its capacity to blend seamlessly with both sweet and savory dishes make it unique. In different cultures, its use varies significantly; in the Middle East, it's a key ingredient in meat dishes and stews, while in Europe, it's often found in desserts and seasonal beverages. This cross-cultural journey not only highlights the adaptability of allspice but also its role in culinary fusion across continents.
It's like having a full spice rack in just one pouch! For spicing up a stew or adding a warm, aromatic touch to our holiday cookies, allspice brings a depth of flavor that is simply unmatched. Its ability to harmonize with a variety of ingredients makes it a favorite in our kitchens for both cooking and baking.
Allspice pairs well with black pepper to add depth and warmth to savory dishes. The combination creates a balance of heat and spice, perfect for seasoning meats, stews, and marinades.
Cook with it
All Jamaican Allspice recipes →
Recipes with Jamaican Allspice
Customer Reviews
Overall rating: 5.0 / 5 from 10 reviews.
Whole Jamaican Allspice. There is no substitute. If you are like me, and your only experience with allspice had been using the pre-ground version from your local grocery store - Whole Jamaican Allspice will change your view. It is far superior. The complexity of flavor and aroma is hard to describe because it is so great.
Love it.
Store owner replied: It has such a delicious flavor that's great for sweet or savory dishes. Definitely an underused spice!
The allspice smells amazing on its own but I did get it to make pumpkin spice extract for baking and I can’t wait for it to be ready.
Store owner replied: It's so yummy on it's own, or mixed with black pepper, too. Definitely check out the mushroom recipe on the website - it's so good! And we love the idea of making a Pumpkin Pie Spice extract for baking. It's just going to elevate everything you'll bake.
A beautiful sweet earthy bouquet greets the nose on the first “sniff.” This allspice is highly fragrant with sweet floral notes of orange blossom.
Store owner replied: Thank you! We love our flavorful Jamaican allspice, and use it for both sweet and savory dishes. It just adds that little extra bit of flavor to whatever we make.
Jamaican Allspice has such a lovely aroma! It fills my kitchen with a wonderful fragrance every time I open the jar. World Spice always delivers such fresh products and this is much more fragrant and tasty than the grocery store varieties. Not only is this good in sweet baked products such as breads, cookies, and muffins, but it is also a great spicy addition to chili and rubs (just a pinch!).
Store owner replied: Thank you for your wonderful review! It's great to know that you find it fresher and more fragrant than the grocery store varieties. We love that you're enjoying it in both sweet and savory dishes. Your support and feedback mean a lot to us!
The Jamaican Allspice whole "berries" are a subtle, rich addition to savory dishes, like a brothy potato-leek soup; "Piment Dulse" as it's also known adds depth to fresh tomato sauce. We float them in hot toddies, as well. When ground, it naturally goes in spice cookies and gingerbread.
So fresh! I always expect and get the best flavor:)
Fantastic! Very tasty, fresh spices & tea. The green teas are especially superior; I tried the Nepal green tea-yum!
Excellent! Great Aroma and flavor
Short of a recipe
See more Jamaican Allspice tips →
Spice tips
From the same corner of the map
Shop Caribbean →More from Caribbean
Back where you left off
Recently viewed
Over 250 spices, blends, and teas
The world's most versatile spice library
Since 1995 we've sourced and blended the finest flavors we can find. Nearly all of our spices are available whole or ground, and we grind in small batches shortly before shipping.
