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Pacific Seafood

Citrus • Sweet • Herbal
$9.49 USD

This blend is rich with exotic flavors from the Pacific Rim. We start with an Asian-inspired combination of mild curry and lemongrass, and round it out with Indian coriander, lemon thyme and marjoram. The result is a versatile seafood rub that shines. We love Pacific Seafood on everything from scallops to salmon and also enjoy it as a base for a warm vinaigrette on roasted vegetables or in a marinade for flank steak. 


Marjoram, Thyme, Lemon Peel, Lemongrass, Indian Coriander Seed, Korean Chile Flake, White Peppercorn, Ginger, Garlic, Caraway, Shallots, Brown Sugar, Mustard Powder, Worcestershire, Dill Weed, Peppermint, Brown Mustard Seed, Turmeric, Cumin, Fenugreek Seed, Vietnamese Black Peppercorn, India Red Chile Flake, Indonesian Cinnamon, Cardamom Seed

Weight & Volume Equivalence

Our spices are sold in pouches sized for easy jar refilling at home.

On average, a small pouch is roughly a half a cup by volume.

On average, a medium pouch is roughly one cup by volume.