Corned Beef Cure & Cook Kit
Homemade corned beef is crazy easy to make, and it's never been tastier than with this kit, made in collaboration with Leite's Culinaria.
If you can boil water, you're halfway there. With David Leite's expert guidance, you will cure your own five pound slab of beef brisket with confidence.
Crafted with just the right blend of spices, salt, and sugar, our kit ensures you'll create the perfect St. Patrick's Day meal at home. Bold and spice-forward, each ingredient infuses your brisket with irresistible flavor.
You'll need water, garlic cloves, and a brisket, then let time and patience work their magic. ✨
But remember, great flavor takes time – this process spans 5 days.
Simply refrigerate your brisket and flip it daily for even curing. Before you know it, you'll be savoring tender, flavorful corned beef that rivals any deli slice.
Bonus! Subscribe to David's FREE, excellent newsletter here featuring many of our spices. Your tastebuds will thank you!
This Kit Includes
- 1x Corned Beef Cure Pouch
- 1x Corned Beef Spice Blend Packet
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The world's most versatile artisan spice & tea library.
Since 1995, we've been sourcing and supplying the finest flavors from around the world — over 250 spices, blends, and teas. Nearly all of our spices are available whole or ground!
Our spices & teas are vegan, gluten-free, and completely filler-free, with a range of sizes to suit every need.
We create & blend our own products, and grinding occurs in small batches shortly before shipping.
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