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Caribbean Spice

Warm • Citrus • Heat

This bright and sassy seasoning combines the classic flavors of the Caribbean: allspice, ginger, habanero and cinnamon. Use it to add island flair to chicken, pork, beef, or vegetables.


Salt, Ginger, Cumin, Garlic, Black Pepper, Annatto, Paprika, Indonesian Cinnamon, Thyme, Mace, Allspice, Habanero

Weight & Volume Equivalence

We sell our spices in these sizes for easy jar refilling at home.

On average, a small pouch is roughly a half a cup by volume.
On average, a medium pouch is roughly one cup by volume.