Summary

Cinnamon Toast Spice is a nostalgic blend that catapults you straight back to your childhood kitchen. This blend is a melange of Brown Sugar, True Cinnamon, Indonesian Cinnamon, Vietnamese Cinnamon, Nutmeg, and a pinch of Salt. It's a concoction that surprises with its rich and layered sweetness, enhanced by the distinct profiles of three different cinnamons and a subtle warmth from the nutmeg.

History

Cinnamon toast has its origins in Europe, where sugar and spices like cinnamon were luxury items reserved for the wealthy. By the 17th century, the combination of cinnamon, sugar, and butter on toasted bread became popular as a simple yet indulgent treat. It gained popularity in America in the 19th century, where it became a comforting breakfast or snack.

Why We Love It

Cinnamon Toast Spice has an ability to make anything it touches taste like a warm hug. It's fantastic not just on toast but also when sprinkled over oatmeal, stirred into morning coffee, or even atop a bowl of ice cream. It's our go-to for an instant comfort boost.

The More You Know

Did you know that Cinnamon Toast Spice can transform your regular popcorn into a treat? Just sprinkle some over freshly popped kernels for a movie night snack.