Dive into our Kaffe Baharat Lamb Sliders, where coffee meets spice! Kaffe Baharat, garlic, and a sprinkle of sea salt create flavor-packed mini pat...

Caught a whiff of our newest blend, Kaffe Baharat, and inspiration struck—Brussels sprouts and this mix were destined to be together. The earthy to...

Enjoy the succulent, spiced beef Kofte skewers alongside the refreshing tang of the cucumber yogurt sauce. Perfect for grilling outdoors or on a st...

The mess in the kitchen is minimal and Advieh does the heavy lifting. The savory flavors of cumin, coriander and black pepper compliment the chicke...

We have long been a fan of Naomi Duguid's cookbooks! The countries in the Persian culinary region are home to many religions, languages, cultures a...

It's easy to fall in love with a delicious recipe, and doubly so when that recipe is versatile and easy to make. Such is the case with this recipe ...

Truly well executed falafel is a revelation to the palate, and this recipe from Rose Water & Orange Blossoms by Maureen Abood provides exactly ...

Zahav is a popular Middle Eastern restaurant in Philadelphia, and its owner Michael Solomonov wrote a fantastic cookbook using recipes that he serv...

Shakshuka is a Middle Eastern dish that is quick and easy to make, and can be served for any meal. Our favorite occasion is always brunch with frie...

Lamb is the perfect pairing for our version of the signature Persian spice blend, Advieh, and this easy meatball recipe will have a flavor feast on...

This eastern Mediterranean dish is the perfect example of that regions ability to take simple ingredients like nuts, peppers and olive oil... and m...