First developed as a summertime refresher, this World Spice Original starts with the African bush Rooibos, combined with notes of lemon and tart hibiscus to round out the flavor. It brews to a rich coppery color. We like Copper Lemon hot year-round and iced in the summer as an afternoon cooler.
Brewing Instructions: Steep 1-2 teaspoons per 8oz cup at 210°F for 5-6 minutes
Lemongrass, Hibiscus, Rooibos, Honeybush, Lemon Peel
Weight & Volume Equivalence
Our spices are sold in pouches sized for easy jar refilling at home.
On average, a small pouch is roughly a half a cup by volume.
On average, a medium pouch is roughly one cup by volume.