Recipes
Besar Shrimp Skewers
To celebrate the last gasp of summer, this combination of exotic spices on seafood served with pineapple will transport you straight to the tropics. The bright layers of citrus and spice blend perfectly into the coconut oil and onto the shrimp. If you don’t have time to skewer, just add the shrimp and pineapple to your indoor grill pan and serve on a platter with toothpicks. You can also turn this into a main dish by serving with steamed or grilled vegetables and rice.
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Tikka Masala Lamb Skewers
We've all had Chicken Tikka Masala but why not do grilled lamb skewers instead? We used our Tikka Masala blend in the marinade and in making the sauce. This dish is easy, and full of flavor...it will also disappear quickly.
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