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Small Batch, Grand Flavor • Est. 1995

Recipes

Pumpkin Pie Spice Creamsicle Floats

Pumpkin Pie Spice Creamsicle Floats

5 min

Easily customizable for both children and adults, this spooky Halloween drink is our take on a classic: The Creamsicle. Vanilla ice cream and Fanta form the foundation for this drink, but the warm notes of cinnamon, nutmeg, and allspice in Pumpkin Pie Spice take it to a whole new level. It's very spice forward, so be sure adjust your sprinkle of spice to get your desired level of flavor. A bit of Heilala Vanilla Paste rounds out the drink for the kids, but it can easily be replaced with a splash of vodka and Baileys for the adult-only party. Awesome jack-o-lantern wine glasses, not included.

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Magnolia Oolong Vodka

Magnolia Oolong Vodka

15 min

Some things are best kept simple, and this recipe is one of them. Vodka soda with lemon is refreshing and doesn't disappoint so it was the perfect choice when paired with Magnolia Oolong, which is potent with the essence of Spring. When you make it with this infused spirit, the glass will over deliver a gorgeous refreshment with little effort. This Magnolia Vodka is a great gift for the flower lover in your life or nice to raise a glass for any celebration. Cheers!

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Mulled Whiskey Sour

Mulled Whiskey Sour

Mulled cider takes a walk on the wild side in this Mulled Whiskey Sour. This classic cocktail combines the best of fall all in one glass and you don't have to be a bartender to make it. We infused Mulling Spice in apple cider, making it spicy and aromatic. All the sweetness comes from the apples so there is no added sugar or syrup and the bouquet of spices really comes through. This cocktail is a perfect one to make ahead of time as a "batch cocktail" during the holidays--the whiskey will blend nicely into the mulled apple cider, and the flavors will mellow and get smoother as it sits.

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