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Art Teas
Black Teas
Chai Teas
Green Teas
Herbal Teas
Oolong Teas |
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![]() Camellia sinensis A first flush from Darjeeling is generally representative of the delicate nuances that makes the region so popular as a tea producer. This early spring crop from did not disappoint us and gives a bouquet with floral hints alongside the classic crisp edge that is uniquely Darjeeling. Keep your steep time just under three minutes to preserve the floral qualities. Brew for 2.5 min at 210F
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