We designed this mix to look great against the color of salmon but we liked the flavor so much we started using it on everything from Mahi Mahi to Cod. With a base of dark purple Syrian Sumac providing tartness, you won’t even miss the lemon wedge. The deep red Chinese chilies add a mild and fruity heat, Black Sesame gives a nutty crunch, and Hawaiian Red Sea Salt hints at the ocean. The wisps of green are Dill Weed fresh from the fields of California.
|
| Origin |
 |
N. America |
|
| Form |
|
As-Is |
|
| Equivalent |
|
2 oz. is about 1/2 cup |
|
| Item No. |
|
0331 |
|
|
|
|
$1.50 per oz. |
|
|
|
